This simple dish comes collectively actually rapidly. Solely 5 easy components and completed in lower than half-hour!
Add this scrumptious Pea and Bacon Pasta Salad to the aspect for an incredible meal. This salad is really easy to make and may be made prematurely. It’s fantastic! If you happen to love this recipe, additionally, you will need to strive our Mississippi Pot Roast. It’s made within the crock pot and so good!
❤️WHY WE LOVE THIS RECIPE
If in case you have adopted our web site for any period of time you recognize we love easy and scrumptious recipes. These Mississippi Pork Chops are so easy and excellent for any busy night. Plus they reheat nicely. These pork chops come collectively actually rapidly and so they have a beautiful taste.
SWAPS
You may simply use bone-in pork chops for those who desire. If you need a gluten-free possibility, then use brown gravy as an alternative of Au Jus. It’s also possible to depart the cheese off it’s completely elective.
CAN I CUT THIS RECIPE IN HALF?
Sure, you’ll be able to simply lower this in half! It’s tremendous simple to do and can come out simply as scrumptious. The components are so easy you’ll have no bother making this dish for simply two.
OTHER DELICIOUS RECIPES
Mississippi Pork Chops
These Mississippi Pork Chops are really easy to make and loaded with taste. Scrumptious with mashed potatoes.
- 2 lb boneless pork chops
- 1 (1 ounce) packet of Au Jus Gravy Combine
- 1 (1 ounce) packet of Ranch Dressing Combine
- 1/2 cup of butter – sliced
- Pepperoncini Peppers
- Mozzerella cheese elective
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Preheat oven to 375 levels and spray a 9X13 baking dish.
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Place pork chops in baking dish and sprinkle every pork chop with each ranch combine and au jus gravy.
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High every pork chop with a pepperoncini pepper and a slice of butter.
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Cook dinner in preheated oven for 25-30 minute or till the inner temperature is 145. The cooking time will differ relying on the thickness of the pork chops.
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Sprinkle with cheese.
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