Utah Funeral Potatoes - The Keep At House Chef

Utah Funeral Potatoes are consolation meals at its finest, and our model retains issues further scrumptious by going fully from scratch. We skip the canned soups and use a straightforward creamy do-it-yourself sauce to high freshly shredded Russet potatoes. You haven’t lived till you’ve tried funeral potatoes! Regardless of its title, this dish is ideal for extra than simply funerals—it’s nice to deliver to all events and household gatherings.

For extra scrumptious potato recipes, attempt our Cheesy Scalloped Potatoes or our Easy Roasted Parmesan Pesto Potatoes.

Why Our Recipe

Made out of scratch utilizing Russet potatoes and a do-it-yourself sauce. No cream of something right here!
Topped with gooey melted cheddar cheese and crunchy crushed cornflakes for the proper end.
Recommendations on how you can double the recipe or make it forward making it nice for giant dinners.

A helping of funeral potatoes being dished from the pan.

These are a extremely popular consolation meals within the Midwest, because of the deliciously tacky and creamy potatoes. Everybody will remember to maintain coming again for extra, so that you’ll need to be certain that there’s sufficient for everybody to have a few servings! These funeral potatoes are filled with all the very best components. Who can say no to potatoes with cream and cheese? We definitely can’t! And even higher, this recipe comes collectively tremendous simply!

Ingredient Notes

An overhead view of the ingredients needed to make funeral potatoes.

Onion: Both a white or yellow onion will work on this recipe. We suggest dicing or mincing it in order that it blends in nicely with the potatoes.
Hen broth: You should use inventory or cans of broth for this. You could possibly additionally use vegetable broth should you don’t have any hen broth readily available.
Heavy Cream: That is strongly most popular. You’ll be able to substitute with half-and-half, but it surely received’t be as creamy.
Bitter Cream: This provides a bit of tang and much more creaminess to the sauce.
Recent Parsley: Recent is finest, however you possibly can substitute with 1 teaspoon of dried.
Scorching Sauce: Use the recent sauce of your selecting! A concentrated vinegar-based sizzling sauce like Tabasco will work finest. It doesn’t add warmth, simply taste.
Russet Potatoes: You’ll need to peel and grate the potatoes for this recipe. In case you don’t have time for that, you should purchase frozen shredded potatoes, also referred to as hashbrowns.
Sharp Cheddar Cheese: Maintain it sharp for further taste.
Crushed Corn Flakes: Supplies the proper crunchy topping. Bread crumbs or crushed Ritz crackers can work as options.

The Identify and Origins

Funeral potatoes earned their distinctive title from their frequent look at post-funeral lunches within the Mountain West, particularly Utah. Each household appears to have their very own spin on this dish. Since The Keep At House Chef relies in Utah, it solely is sensible to share our model! Whether or not you name them funeral potatoes or one other title, they’re all the time scrumptious.

The native custom is to have neighbors and the native church group present a meal to the household after a funeral service. This sizzling dish casserole grew to become a staple as a result of it’s simple to make to feed a crowd, whereas additionally offering consolation meals. It’s not simply restricted to funerals. It’s additionally a well-liked alternative for household dinners, vacation tables, and potlucks all around the nation

A white plate with a serving of funeral potatoes on it. A fork is resting on the plate as if a bite has just been taken from it.

Doubling and Tripling This Recipe

That is actually the most effective dishes to take to massive gatherings because it’s certain to be a success! If you wish to make a bigger batch, it’s tremendous simple to double or triple this recipe and make a number of pans.

To double the recipe, merely multiply every ingredient by two. Put together the sauce and potato combination as directed, then divide between two 9×13-inch baking dishes or use one massive roasting pan in case your oven has the house.

In case you’re tripling the recipe, utilizing three 9×13-inch pans is your finest guess for even baking and dealing with. Bear in mind that should you’re utilizing a thicker or deeper dish, it’s possible you’ll want to increase the baking time by about 10-Quarter-hour to make sure the potatoes are tender all through. With a number of pans, examine every for doneness, as they might cook dinner at barely completely different charges based mostly on their place within the oven.

Make-Forward Directions

You’ll need to bake funeral potatoes proper earlier than serving them, however you possibly can put together them forward of time if it is advisable to! To make it forward, put together the potato combination and sauce as directed and pour it into your baking dish. Then, add the primary layer of cheese however maintain off on the cornflake topping and melted butter. Cowl the dish tightly with plastic wrap and refrigerate for as much as 24 hours. Once you’re able to bake, merely add the cornflake topping, drizzle with melted butter, and bake as directed.